Friday, December 17, 2010

Celebrating the holiday with the Dutch?...


Enjoy Melissa's Baby Dutch Yellow potatoes as a side dish to any entree you cook up this holidays season!  Melissa's Baby Dutch Yellow® Potatoes (DYP's) are round with distinct yellowish-white skins. These baby potatoes can be cooked in almost any way imaginable and provide a delicious way to round out a healthy diet. They have a light, subtle flavor and a creamy texture. To preserve the nutrients in these wonderfully healthy treats, leave the skins on and simply scrub gently in water before using.

Watch Chef Tom of Melissa's talk more about these special potatoes:
http://www.melissas.com/Recipes/Cooking%20Tips/Watch-a-Video-about-Melissas-Baby-Dutch-Yellow-Potatoes.aspx

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