Lemons are typically an essential ingredient when cooking or baking... the one problem that occurs from time to time is getting lemon seeds into the recipe... ever happened to you?
Seedless Lemons make it easier to work with juice or cutting for garnish without the mess and problems associated with the seeds of these fruits. This has been a developing crop over the last 10 years and now it has made its debut into produce departments across the country!
More information and recipes:
http://www.melissas.com/Products/Products/Seedless-Lemons.aspx
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